Researchers explored the potential of Prunus laurocerasus (cherry laurel) and Prunus cerasifera (cherry plum) fruit pits as ...

CPCB advises against using bio-enzymes for cleaning natural water bodies due to ecological risks and lack of scientific validation for long-term effects.

In nature, enzymes are the catalysts that make much of biology work. They jumpstart chemical reactions that either wouldn’t happen, or would happen super slowly. They break down food, build other ...

Abstract: Conductometry is a widely used technique in enzyme studies as it allows researchers to monitor the activity of enzymes in solution. The determination of enzymatic activity, a time-dependent ...

Scientists have shown that a notorious hospital fungus has learned to survive on human skin by feeding on carbon dioxide released at the surface. That metabolic edge helps it persist where infections ...

Scientists have uncovered how cannabis evolved the ability to make its most famous compounds—THC, CBD, and CBC—by recreating ancient enzymes that existed millions of years ago. These early enzymes ...

When you’re one of the 70 million Americans whose digestion is off, it’s understandable to want to do what you can to turn things around quickly. Social media is packed with posts from people who ...

Life just got more difficult for those fighting antibiotic-resistant superbugs. Researchers at McGill University have discovered two enzymes that use a never-before-seen mechanism to confer resistance ...